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Pastilla caldo carne
Pastilla caldo carne by Gallina Blanca provides 5 kcal per 100 g, with 0 g of sugars and 0.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: celery, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 5 kcal |
| Total fat | 0.4 g |
| Saturated fat | 0.3 g |
| Carbohydrates | 0 g |
| Total sugars | 0 g |
| Added sugars | 0 g |
| Protein | 0.3 g |
| Salt | 1.2 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Salyodada, grasa yegetal de palma, potenciadores del sabor glutamato monosódiğo, guanilăto disódico, inosinato disódico), extractos de proteina vegetal (con soja), aceite de oliva virgen extra, aromas, hortalizas (cebolla, zanahoria, apio), plantas aromáticas, extractò de cebolla, Puede contener trazas de: huevo, Conservar en lugar fresco y seco, Disolver 1 pastilla en ½ litro de agua hirviendo, INFORMACIÓN NUTRICIONAL por 100g de producto 21KJ Valor medio por 100 ml* %* Valor energético 975KJ <1%
- Allergens
- CelerySoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No gluten
- Sold in
- Spain
- Barcode
- 8410300360674
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pastilla caldo carne?
Pastilla caldo carne contains 5 kcal per 100 g.
How much sugar is in Pastilla caldo carne?
Pastilla caldo carne has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pastilla caldo carne healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pastilla caldo carne contain?
According to the label data it contains: Celery, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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