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Pasta aproteica
Pasta aproteica by Aproten provides 340 kcal per 100 g, with 0.3 g of sugars and 0.6 g of protein. That is 92% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Low protein food category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 340 kcal | 368 −8% |
| Total fat | 0.7 g | 3.8 −81% |
| Saturated fat | 0.7 g | 2.2 −69% |
| Carbohydrates | 79.6 g | 80.3 |
| Total sugars | 0.3 g | 3.8 −92% |
| Protein | 0.6 g | 0.7 −14% |
| Salt | 0.1 g | 0.1 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4 Low protein food products on Foodmetria.
Product details
- Labels & certifications
- Low protein
- Sold in
- Italy, Spain
- Barcode
- 8001040078839
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pasta aproteica?
Pasta aproteica contains 340 kcal per 100 g.
How much sugar is in Pasta aproteica?
Pasta aproteica has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pasta aproteica healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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