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Passata rustica densa e corposa
Passata rustica densa e corposa by La Molisana provides 27 kcal per 100 g, with 4 g of sugars and 1.5 g of protein. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Tomatoes category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 27 kcal | 35 −23% |
| Total fat | 0.2 g | 0.6 −67% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 4 g | 5.9 −32% |
| Total sugars | 4 g | 3.9 |
| Added sugars | 0 g | 0.3 −100% |
| Dietary fiber | 1.5 g | 1.4 +7% |
| Protein | 1.5 g | 1.3 +16% |
| Salt | 0.5 g | 0.5 +6% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2648 Tomatoes products on Foodmetria.
Compared with other tomatoes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomates, sal, ACI (INS 330).
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 8004690950050
Prices reported by shoppers
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Frequently asked questions
How many calories are in Passata rustica densa e corposa?
Passata rustica densa e corposa contains 27 kcal per 100 g.
How much sugar is in Passata rustica densa e corposa?
Passata rustica densa e corposa has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Passata rustica densa e corposa healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Passata rustica densa e corposa vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated May 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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