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Passata di pomodoro datterino
Passata di pomodoro datterino by Piaceri italiani provides 25 kcal per 100 g, with 3.9 g of sugars and 1.2 g of protein. That is 11% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Strained tomatoes category and comes in a 500g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 25 kcal | 34 −27% |
| Total fat | 0.1 g | 0.4 −76% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 3.9 g | 5.5 −30% |
| Total sugars | 3.9 g | 4.4 −11% |
| Added sugars | 0 g | 0.2 −100% |
| Dietary fiber | 1.3 g | 1.4 −9% |
| Protein | 1.2 g | 1.5 −21% |
| Salt | 0.6 g | 0.6 +7% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 457 Strained tomatoes products on Foodmetria.
Compared with other strained tomatoes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pomodoro datterino 99%, sale marino iodato, basilico fresco.
Product details
- Quantity
- 500g
- Sold in
- Italy
- Barcode
- 8002895039143
Prices reported by shoppers
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Frequently asked questions
How many calories are in Passata di pomodoro datterino?
Passata di pomodoro datterino contains 25 kcal per 100 g.
How much sugar is in Passata di pomodoro datterino?
Passata di pomodoro datterino has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Passata di pomodoro datterino healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Passata di pomodoro datterino vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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