Passata di pomodoro

by Giaguaro 500 g in Groceries Barcode 8010706200903

Sauce tomate

Average nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Passata di pomodoro by Giaguaro provides 25 kcal per 100 g, with 1 g of sugars and 1.8 g of protein. That is 90% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
1 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 25 kcal 194 −87%
Total fat 0.1 g 12.8 −99%
Saturated fat 0 g 2.4 −100%
Carbohydrates 3.8 g 16.1 −76%
Total sugars 1 g 9.8 −90%
Added sugars 0 g 4.8 −100%
Protein 1.8 g 2.8 −36%
Salt 0.6 g 5.9 −90%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 14%
Sugars lower 24%
Salt lower 21%
Saturated fat lower 1%
Protein top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomates cultivées en Italie, sel, correcteur d'acidité : acide citrique (E330).

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
500 g
Labels & certifications
Made in Italy
Sold in
France
Barcode
8010706200903

Prices reported by shoppers

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Frequently asked questions

How many calories are in Passata di pomodoro?

Passata di pomodoro contains 25 kcal per 100 g.

How much sugar is in Passata di pomodoro?

Passata di pomodoro has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Passata di pomodoro healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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