Passat di Emilia, Tomatensauce

by Mutti 400g in Strained tomatoes Barcode 8005110001895
Average nutritional quality
Processed food
Green-Score
a+
Environmental impact estimate

Passat di Emilia, Tomatensauce by Mutti provides 44 kcal per 100 g, with 7 g of sugars and 1.8 g of protein. That is 59% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Strained tomatoes category and comes in a 400g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
7 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 44 kcal 34 +28%
Total fat 0.5 g 0.4 +18%
Saturated fat 0.1 g 0.1 +23%
Carbohydrates 8 g 5.5 +45%
Total sugars 7 g 4.4 +59%
Added sugars 0 g 0.2 −100%
Protein 1.8 g 1.5 +18%
Salt 0.2 g 0.6 −59%

Category average across 457 Strained tomatoes products on Foodmetria.

Compared with other strained tomatoes

Calories higher 9%
Sugars higher 4%
Salt lower 38%
Saturated fat higher 43%
Protein top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Datteltomate 99,8%, Salz

Product details

Quantity
400g
Labels & certifications
NutriscoreNutriscore Grade A
Sold in
Germany, United Kingdom
Barcode
8005110001895

Prices reported by shoppers

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Frequently asked questions

How many calories are in Passat di Emilia, Tomatensauce?

Passat di Emilia, Tomatensauce contains 44 kcal per 100 g.

How much sugar is in Passat di Emilia, Tomatensauce?

Passat di Emilia, Tomatensauce has 7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Passat di Emilia, Tomatensauce healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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