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Parmesan garlic
Parmesan garlic by Mccormick provides 333 kcal per 100 g, with 16.7 g of sugars and 16.7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 6 g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 333 kcal | 20 kcal | |
| Total fat | 8.3 g | 0.5 g | 1% |
| Saturated fat | 3.5 g | 0.2 g | 1% |
| Carbohydrates | 50 g | 3 g | 1% |
| Total sugars | 16.7 g | 1 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 2 g | 0.1 g | 0% |
| Protein | 16.7 g | 1 g | 2% |
| Salt | 14.2 g | 0.9 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
buttermilk, modified corn starch, salt, garlic, parmesan cheese (part skim milk, cheese cultures, salt, enzymes), cheddar cheese (milk, cheese cultures, salt, enzymes), butter (cream, salt), yeast extract, natural flavor (milk), non fat milk, spices (including black pepper, oregano), whey & citric acid. mc mccormick & co., inc. hunt valley, md 21031-1105 packed in u.s.a. ngineer bioen for recipes, questions and more, visit mccormick.com or ca best b aub-18 27
- Allergens
- Milk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 6 g
- Sold in
- United States
- Barcode
- 0052100056616
Prices reported by shoppers
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Frequently asked questions
How many calories are in Parmesan garlic?
Parmesan garlic contains 333 kcal per 100 g and about 20 kcal per serving (6 g).
How much sugar is in Parmesan garlic?
Parmesan garlic has 16.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Parmesan garlic healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Parmesan garlic vegan?
Based on its ingredient list, it is not vegan.
What allergens does Parmesan garlic contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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