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Parmesan and pecorino romano
Parmesan and pecorino romano provides 400 kcal per 100 g, with 0 g of sugars and 20 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Pecorino Romano category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 400 kcal | 393 |
| Total fat | 30 g | 32.1 −7% |
| Saturated fat | 20 g | 21.8 −8% |
| Carbohydrates | 0 g | 0.7 −100% |
| Total sugars | 0 g | 0.3 −100% |
| Dietary fiber | 0 g | 0 −100% |
| Protein | 20 g | 25.9 −23% |
| Salt | 3.3 g | 4.8 −32% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 171 Pecorino Romano products on Foodmetria.
Compared with other pecorino romano
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 31391313
Prices reported by shoppers
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Frequently asked questions
How many calories are in Parmesan and pecorino romano?
Parmesan and pecorino romano contains 400 kcal per 100 g.
How much sugar is in Parmesan and pecorino romano?
Parmesan and pecorino romano has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Parmesan and pecorino romano healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 3, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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