Paprika doux moulu

by Marque Repère 40 g in Groceries Barcode 3564700997901

Paprika

Not enough data to compute
Unprocessed or minimally processed
Green-Score
e
Environmental impact estimate

Paprika doux moulu by Marque Repère provides 319 kcal per 100 g, with 10 g of sugars and 14 g of protein. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Groceries category and comes in a 40 g pack.

Nutrient levels per 100 g

Fat
13 g · Moderate
Saturated fat
2.1 g · Moderate
Sugars
10 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 319 kcal 3 kcal 194 +64%
Total fat 13 g 0.1 g 0% 12.8
Saturated fat 2.1 g 0 g 0% 2.4 −13%
Carbohydrates 19 g 0.2 g 0% 16.1 +18%
Total sugars 10 g 0.1 g 9.8
Added sugars 0 g 0 g 0% 4.8 −100%
Dietary fiber 35 g 0.4 g 1% 2.4 +1366%
Protein 14 g 0.1 g 0% 2.8 +395%
Salt 0.2 g 0 g 5.9 −97%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 22%
Sugars higher 29%
Salt lower 15%
Saturated fat higher 31%
Protein top 3%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

PAPRIKA DOUX MOULU

Palm oil free

Product details

Quantity
40 g
Serving size
1 g
Labels & certifications
Green Dot
Sold in
France
Barcode
3564700997901

Prices reported by shoppers

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Frequently asked questions

How many calories are in Paprika doux moulu?

Paprika doux moulu contains 319 kcal per 100 g and about 3 kcal per serving (1 g).

How much sugar is in Paprika doux moulu?

Paprika doux moulu has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Paprika doux moulu healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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