Pao de lo

by A Joaninha Dois 600g Barcode 5605750006002
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Ultra-processed food

Pao de lo by A Joaninha Dois provides 309 kcal per 100 g, with 30.6 g of sugars and 9.7 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 600g pack. Contains: soybeans.

Nutrient levels per 100 g

Fat
4.9 g · Moderate
Saturated fat
1.8 g · Moderate
Sugars
30.6 g · High
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV*
Calories 309 kcal 309 kcal
Total fat 4.9 g 4.9 g 6%
Saturated fat 1.8 g 1.8 g 9%
Carbohydrates 56 g 56 g 20%
Total sugars 30.6 g 30.6 g
Added sugars 0 g 0 g 0%
Protein 9.7 g 9.7 g 19%
Salt 0.9 g 0.9 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

ŒUF, sucre, farine de BLÉ, émulsifiant E471, E477, E472b, amidon, LACTOSÉRUM, agents levant E500, E450, sel, stabilisant E415, colorant E160a, eau, conservateurs E202, E200. Peut contenir des traces de SOJA, de FRUITS À COQUE, de MOUTARD ET SULFITES.

May contain palm oil
Allergens
Soybeans
May contain traces
MustardNutsSoybeansSulphur dioxide and sulphites

Additives 4

E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
600g
Serving size
100g
Sold in
France
Barcode
5605750006002

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pao de lo?

Pao de lo contains 309 kcal per 100 g and about 309 kcal per serving (100g).

How much sugar is in Pao de lo?

Pao de lo has 30.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pao de lo healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Pao de lo contain?

According to the label data it contains: Soybeans. It may also contain traces of mustard, nuts, sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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