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Panna montata
Panna montata by Campina provides 351 kcal per 100 g, with 13 g of sugars and 2.1 g of protein. That is 142% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Creams category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 351 kcal | 251 +40% |
| Total fat | 32 g | 23.3 +37% |
| Saturated fat | 23 g | 15.3 +50% |
| Carbohydrates | 13 g | 7 +86% |
| Total sugars | 13 g | 5.4 +142% |
| Dietary fiber | 0 g | 0.1 −100% |
| Protein | 2.1 g | 2.6 −20% |
| Salt | 0.7 g | 0.2 +216% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1575 Creams products on Foodmetria.
Compared with other creams
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 5410488823032
Prices reported by shoppers
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Frequently asked questions
How many calories are in Panna montata?
Panna montata contains 351 kcal per 100 g.
How much sugar is in Panna montata?
Panna montata has 13 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Panna montata healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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