Panettone Mandorlato

in Panettone Barcode 0799729000445
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Panettone Mandorlato provides 350 kcal per 100 g, with 32 g of sugars and 7.3 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Panettone category. Contains: eggs, gluten, milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
6.9 g · High
Sugars
32 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 350 kcal 350 kcal 379 −8%
Total fat 15 g 15 g 19% 15.9 −6%
Saturated fat 6.9 g 6.9 g 35% 9.2 −25%
Carbohydrates 56.4 g 56.4 g 21% 51.2 +10%
Total sugars 32 g 32 g 25.9 +24%
Added sugars 7.2 g 7.2 g 14% 13.6 −47%
Dietary fiber 2.3 g 2.3 g 8% 2.2
Protein 7.3 g 7.3 g 15% 6.8 +7%
Salt 0.5 g 0.5 g 0.5 +11%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2897 Panettone products on Foodmetria.

Compared with other panettone

Calories lower 10%
Sugars higher 11%
Salt higher 24%
Saturated fat lower 10%
Protein top 30%
Fiber top 41%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de BLÉ, Raisins secs (15%), OEUFS frais de poules élevées au sol en Italie, Glaçage aux AMANDES (10%) [Sucre, blanc d'OEUF, Huile de tournesol, AMANDES "Tuono" italiennes (40%), Farine de riz précuit, Arômes naturels], Sucre, Beurre (LAIT), Écorces confites de "orange de Sicilia" et "cédrat de Calabria" (8%) [Écorces de orange et cédrat en proportion variable (53%), Sirop de glucose - fructose, Sucre, Jus de citron concentré], Levure naturelle (BLÉ), Fresh EGG yolk raised on the ground in Italy", Petits grains de sucre (5%)", Emulsifier: mono and diglycerides of vegetable origin fatty acids, Sucre inverti, Sel", Beurre de cacao, Arômes naturels. PEUT CONTENIR: SOY, TOUS LES TYPES DE FRUITS À COQUE. DE-KONDITOREI-PANETTONE MAKRONE - ITALIENISCHE BACKWARE AUS SAUERTEIG HAND DEKORIERT MIT MAKRONE GLASUR (10%) UND ZUCJKERTKORN (5%) - ZUTATEN - WeichWEIZENmehl Typ 0°, Sultaninen (15%), Frische EIER aus Bodenhaltung in Italien, MANDELglasur (10%) [Zucker, EIWEISS, Sonnenblumenöl, italienische MANDELN Sorte Tuono (40%), Reismehl und vorgekochter WEIZEN, natürliche Aromen]", Zucker, Butter (MILCH), "Orangenschalen von Sizilien" und "Zitronenschale von Kalabrien" (8%) [Schälen von Orange und Zeder in veränderlichen Gewichtsanteilen (53%), Glucose-Fructose-Sirup, Zucker, Konzentrierter Zitronensaft]", Natürlicher Sauerteig (WEIZEN), Frisches EIGELB aus Bodenhaltung in Italien, Zuckerkorn (5%), Emulgator: Mono - und Diglyceride der Fettsäuren pflanzlichen Ursprungs, Invertzucker", Salz, Kakaobutter, Natürliche Aromen. KANN ENTHALTEN: SOJA, ANDERE SCHALENFRÜCHTE. The taste of Italy Made in Italy

Not vegan
Allergens
EggsGlutenMilkNutsSoybeans
May contain traces
MilkSoybeans

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
100g
Labels & certifications
Made in Italy
Sold in
France
Barcode
0799729000445

Prices reported by shoppers

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Frequently asked questions

How many calories are in Panettone Mandorlato?

Panettone Mandorlato contains 350 kcal per 100 g and about 350 kcal per serving (100g).

How much sugar is in Panettone Mandorlato?

Panettone Mandorlato has 32 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Panettone Mandorlato healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Panettone Mandorlato vegan?

Based on its ingredient list, it is not vegan.

What allergens does Panettone Mandorlato contain?

According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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