Nutrition report ready

Panettona basso Cioccolato Gold al caramello

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Conad product.

Nutri-Score E

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Panettona basso Cioccolato Gold al caramello by Conad

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Panettona basso Cioccolato Gold al caramello

by Conad in Panettone Barcode 8003170086531
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
c
Environmental impact estimate

Panettona basso Cioccolato Gold al caramello by Conad provides 385 kcal per 100 g, with 20 g of sugars and 6.6 g of protein. That is 23% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Panettone category.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
11 g · High
Sugars
20 g · Moderate
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 385 kcal 379
Total fat 19 g 15.9 +19%
Saturated fat 11 g 9.2 +19%
Carbohydrates 46 g 51.2 −10%
Total sugars 20 g 25.9 −23%
Dietary fiber 1 g 2.2 −55%
Protein 6.6 g 6.8
Salt 0.4 g 0.5 −13%

Category average across 2898 Panettone products on Foodmetria.

Compared with other panettone

Calories higher 36%
Sugars lower 6%
Salt lower 34%
Saturated fat higher 23%
Protein top 63%
Fiber top 94%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8003170086531

Prices reported by shoppers

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Frequently asked questions

How many calories are in Panettona basso Cioccolato Gold al caramello?

Panettona basso Cioccolato Gold al caramello contains 385 kcal per 100 g.

How much sugar is in Panettona basso Cioccolato Gold al caramello?

Panettona basso Cioccolato Gold al caramello has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Panettona basso Cioccolato Gold al caramello healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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