Pancake Syrup

by Toms Moms Barcode 0853703005021
Not enough data to compute
Ultra-processed food

Pancake Syrup by Toms Moms provides 360 kcal per 100 g, with 86.7 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
0 g · Low
Sugars
86.7 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 30 ml (2 Tbsp)

Nutrient Per 100 g Per serving% DV*
Calories 360 kcal 108 kcal
Total fat 0 g 0 g 0%
Carbohydrates 90 g 27 g 10%
Total sugars 86.7 g 26 g
Dietary fiber 3.3 g 1 g 4%
Protein 0 g 0 g 0%
Salt 0 g 0 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Water, sugar, natural raspberry concentrate, natural raspberry extract, cellulose gum (thickener).

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
30 ml (2 Tbsp)
Sold in
United States
Barcode
0853703005021

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pancake Syrup?

Pancake Syrup contains 360 kcal per 100 g and about 108 kcal per serving (30 ml (2 Tbsp)).

How much sugar is in Pancake Syrup?

Pancake Syrup has 86.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pancake Syrup healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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