
Nutrition report ready
Paleron de Bœuf Fondant et son Jus à la Vigneronne
Nutri-Score C NOVA 4
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Paleron de Bœuf Fondant et son Jus à la Vigneronne
Paleron de bœuf cuit
Paleron de Bœuf Fondant et son Jus à la Vigneronne by Bigard provides 162 kcal per 100 g, with 0.7 g of sugars and 20.5 g of protein. That is 27% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Beef chuck category and comes in a 0,523 kg pack. Contains: milk, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 162 kcal | 157 |
| Total fat | 8 g | 7.5 +7% |
| Saturated fat | 3.4 g | 3.2 +7% |
| Carbohydrates | 2 g | 1.6 +23% |
| Total sugars | 0.7 g | 0.6 +27% |
| Added sugars | 0.6 g | 0.5 +19% |
| Dietary fiber | 0.1 g | 0.1 +17% |
| Protein | 20.5 g | 20.8 |
| Salt | 1 g | 0.9 +8% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 14 Beef chuck products on Foodmetria.
Compared with other beef chuck
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Viande de bœuf 71,3%, eau, vin rouge 2,2% (_sulfites_), amidon et fécule de pomme de terre, extrait de bœuf, carottes, champignons, oignons, lardons fumés cuits (poitrine de porc, eau, sel, sirop de glucose, bouillon de légumes, extrait d'épices, antioxydant : extrait de romarin, ferments lactiques), sel, dextrose, huile de tournesol, ail, épices.
- Allergens
- MilkSulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 0,523 kg
- Labels & certifications
- French meatFrench beef
- Sold in
- France
- Barcode
- 2222602045793
Prices reported by shoppers
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Frequently asked questions
How many calories are in Paleron de Bœuf Fondant et son Jus à la Vigneronne?
Paleron de Bœuf Fondant et son Jus à la Vigneronne contains 162 kcal per 100 g.
How much sugar is in Paleron de Bœuf Fondant et son Jus à la Vigneronne?
Paleron de Bœuf Fondant et son Jus à la Vigneronne has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Paleron de Bœuf Fondant et son Jus à la Vigneronne healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Paleron de Bœuf Fondant et son Jus à la Vigneronne vegan?
Based on its ingredient list, it is not vegan.
What allergens does Paleron de Bœuf Fondant et son Jus à la Vigneronne contain?
According to the label data it contains: Milk, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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