Pains au chocolat

by E.Leclerc in Chocolate croissant Barcode 0205015018372
Bad nutritional quality
Green-Score
d
Environmental impact estimate

Pains au chocolat by E.Leclerc provides 460 kcal per 100 g, with 16 g of sugars and 9.1 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Chocolate croissant category.

Nutrient levels per 100 g

Fat
24 g · High
Saturated fat
16 g · High
Sugars
16 g · Moderate
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 460 kcal 404 +14%
Total fat 24 g 22.4 +7%
Saturated fat 16 g 13.4 +19%
Carbohydrates 48 g 42.5 +13%
Total sugars 16 g 12.9 +24%
Protein 9.1 g 7.2 +26%
Salt 1 g 1.2 −19%

Category average across 1015 Chocolate croissant products on Foodmetria.

Compared with other chocolate croissant

Calories higher 12%
Sugars higher 13%
Salt higher 29%
Saturated fat higher 26%
Protein top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
0205015018372

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pains au chocolat?

Pains au chocolat contains 460 kcal per 100 g.

How much sugar is in Pains au chocolat?

Pains au chocolat has 16 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pains au chocolat healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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