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Pain d‘epices de Dijon
Pain d‘epices de Dijon by Mulot & Petitjean provides 347 kcal per 100 g, with 28.6 g of sugars and 6.4 g of protein. That is 30% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Gingerbread blocks category and comes in a 1 kg pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 347 kcal | 327 +6% |
| Total fat | 1.7 g | 3 −44% |
| Saturated fat | 0.5 g | 1.1 −53% |
| Carbohydrates | 75.5 g | 70 +8% |
| Total sugars | 28.6 g | 40.8 −30% |
| Protein | 6.4 g | 3.9 +63% |
| Salt | 0.5 g | 0.5 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 646 Gingerbread blocks products on Foodmetria.
Compared with other gingerbread blocks
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 1 kg
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 3760129922764
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pain d‘epices de Dijon?
Pain d‘epices de Dijon contains 347 kcal per 100 g.
How much sugar is in Pain d‘epices de Dijon?
Pain d‘epices de Dijon has 28.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Pain d‘epices de Dijon healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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