Nutrition report ready

Pain d'épice traditionnel corsé

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D

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Pain d'épice traditionnel corsé

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Pain d'épice traditionnel corsé

in Gingerbreads Barcode 3760290180147
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
a
Environmental impact estimate

Pain d'épice traditionnel corsé provides 270 kcal per 100 g, with 30.6 g of sugars and 4.3 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Gingerbreads category.

Nutrient levels per 100 g

Fat
4.3 g · Moderate
Saturated fat
2.5 g · Moderate
Sugars
30.6 g · High
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 270 kcal 373 −28%
Total fat 4.3 g 9.1 −53%
Saturated fat 2.5 g 3.1 −19%
Carbohydrates 54.1 g 65.9 −18%
Total sugars 30.6 g 38.2 −20%
Dietary fiber 2.3 g 4.2 −45%
Protein 4.3 g 5.8 −26%
Salt 0.9 g 0.5 +86%

Category average across 992 Gingerbreads products on Foodmetria.

Compared with other gingerbreads

Calories lower 3%
Sugars lower 12%
Salt higher 9%
Saturated fat higher 49%
Protein top 72%
Fiber top 79%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU Organicnon-EU AgricultureEU AgricultureEU/non-EU AgricultureFR-BIO-01Green DotAb agriculture biologique
Sold in
France
Barcode
3760290180147

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain d'épice traditionnel corsé?

Pain d'épice traditionnel corsé contains 270 kcal per 100 g.

How much sugar is in Pain d'épice traditionnel corsé?

Pain d'épice traditionnel corsé has 30.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pain d'épice traditionnel corsé healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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