View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Pain brioché sans gluten
Pain brioché sans gluten by Allergo provides 247 kcal per 100 g, with 7.7 g of sugars and 4.3 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vienna bread category and comes in a 350 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 32g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 247 kcal | 79 kcal | 326 −24% | |
| Total fat | 4.6 g | 1.5 g | 2% | 9.5 −52% |
| Saturated fat | 3 g | 1 g | 5% | 3.6 −18% |
| Carbohydrates | 43 g | 13.8 g | 5% | 49 −12% |
| Total sugars | 7.7 g | 2.5 g | 10.4 −26% | |
| Added sugars | 1.5 g | 0.5 g | 1% | 6.9 −78% |
| Dietary fiber | 2.8 g | 0.9 g | 3% | 3.6 −22% |
| Protein | 4.3 g | 1.4 g | 3% | 9.2 −53% |
| Salt | 1 g | 0.3 g | 1.1 −12% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 142 Vienna bread products on Foodmetria.
Compared with other vienna bread
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
levain 25% (farine de riz, eau) amidon de mais, eau, farine de riz, graines de tournesol 6,5%, graines de lin 6,5%, fibre végétale (psyllium) farine de quinoa 2,6%, extrait de pomme, levure, farine de sorgho 2,4%, huile de tournesol, épaississant: hydroxypropylméthylcellulose; farine de châtaigne 1,0%, sel, sucre caramelise. Peut contenir des traces de _soja_ et de _lupin_.
- May contain traces
- LupinMilkSoybeansPeut contenir des traces de soja et de lupin
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350 g
- Serving size
- 32g
- Labels & certifications
- No glutenOrganicEU OrganicNo preservativesnon-EU AgricultureDE-ÖKO-001DE-ÖKO-003EU AgricultureEU/non-EU AgricultureMade in GermanyNo lactose
- Sold in
- France
- Barcode
- 01102777
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Pain brioché sans gluten?
Pain brioché sans gluten contains 247 kcal per 100 g and about 79 kcal per serving (32g).
How much sugar is in Pain brioché sans gluten?
Pain brioché sans gluten has 7.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pain brioché sans gluten healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pain brioché sans gluten contain?
No allergens are listed in the label data. It may also contain traces of lupin, milk, soybeans, peut contenir des traces de soja et de lupin. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 4 
a 
c 
c NOVA 4 More vienna bread
View all →
c NOVA 4
a NOVA 4 
d NOVA 4 
c NOVA 4 
c NOVA 4 
c NOVA 4 More from Allergo
View all →
e NOVA 4 
d NOVA 4 
e NOVA 4 
d NOVA 4 
d NOVA 4 
d NOVA 4