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Pago Fraise

by pago 0.2L in Sweetened beverages Barcode 9002515425867

Nutri-Score

abcde

Bad nutritional quality

Processing (NOVA)

1234

Ultra-processed food

Green-Score

Environmental impact estimate

Pago Fraise by pago provides 53 kcal per 100 ml, with 12.4 g of sugars and 0.3 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sweetened beverages category and comes in a 0.2L pack.

Nutrient levels per 100 ml

Fat

0.1 g · Low

Saturated fat

0.1 g · Low

Sugars

12.4 g · High

Salt

0.3 g · Moderate

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient	Per 100 ml	Category avg
Calories	53 kcal	69 −22%
Total fat	0.1 g	0.5 −78%
Saturated fat	0.1 g	0.3 −67%
Carbohydrates	12.5 g	15.3 −18%
Total sugars	12.4 g	14.3 −14%
Added sugars	9.2 g	14.2 −35%
Dietary fiber	0.5 g	0.5
Protein	0.3 g	0.7 −55%
Salt	0.3 g	0.1 +101%

Category average across 11653 Sweetened beverages products on Foodmetria.

Compared with other sweetened beverages

Calories

higher 21%

Sugars

higher 16%

Salt

higher 5%

Saturated fat

higher 27%

Protein

top 28%

Fiber

top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

eau, purée de fraise (34%), sucre, jus de fraise (6%), de citron (2.2%) et de baies (cassis (1.1%), aronia(0.3%), baie de sureau (0.3%)) à base de concentrés, acide lactique, arômes naturels

Palm oil free

Additives 1

E270 - Lactic acid

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity: 0.2L
Sold in: France
Barcode: 9002515425867

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pago Fraise?

Pago Fraise contains 53 kcal per 100 ml.

How much sugar is in Pago Fraise?

Pago Fraise has 12.4 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.

Is Pago Fraise healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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