Our family, natural string cheese sticks
Our family, natural string cheese sticks by Our Family provides 292 kcal per 100 g, with 0 g of sugars and 25 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Cheeses category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 piece (24 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 292 kcal | 70 kcal | 323 −10% | |
| Total fat | 20.8 g | 5 g | 6% | 25.6 −19% |
| Saturated fat | 12.5 g | 3 g | 15% | 17.4 −28% |
| Carbohydrates | 4.2 g | 1 g | 0% | 4.5 −8% |
| Total sugars | 0 g | 0 g | 2 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 25 g | 6 g | 12% | 21.4 +17% |
| Salt | 1.8 g | 0.4 g | 1.7 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 20885 Cheeses products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other cheeses
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cultured pasteurized part-skim milk, salt, enzymes.
Product details
- Serving size
- 1 piece (24 g)
- Sold in
- United States
- Barcode
- 0070253520495
Prices reported by shoppers
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Frequently asked questions
How many calories are in Our family, natural string cheese sticks?
Our family, natural string cheese sticks contains 292 kcal per 100 g and about 70 kcal per serving (1 piece (24 g)).
How much sugar is in Our family, natural string cheese sticks?
Our family, natural string cheese sticks has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Our family, natural string cheese sticks healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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