Orzo by Carrefour

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Orzo

by Carrefour in Orge soluble Barcode 8012666013548
Nutri-Score
Not enough data to compute
Processing (NOVA)
Unprocessed or minimally processed

Orzo by Carrefour provides 344 kcal per 100 g, with 0.5 g of sugars and 12 g of protein. That is 87% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Orge soluble category. Contains: gluten.

Nutrient levels per 100 g

Fat
2.9 g · Low
Saturated fat
0.8 g · Low
Sugars
0.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 344 kcal 348
Total fat 2.9 g 0.7 +337%
Saturated fat 0.8 g 0.2 +331%
Carbohydrates 57 g 72.8 −22%
Total sugars 0.5 g 4 −87%
Added sugars 0 g 0.1 −100%
Dietary fiber 21 g 11.2 +87%
Protein 12 g 7.3 +64%
Salt 0 g 0.2 −92%

Category average across 83 Orge soluble products on Foodmetria.

Compared with other orge soluble

Calories lower 10%
Sugars higher 36%
Salt lower 10%
Saturated fat higher 12%
Protein top 8%
Fiber top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Orzo

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Sold in
Italy
Barcode
8012666013548

Prices reported by shoppers

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Frequently asked questions

How many calories are in Orzo?

Orzo contains 344 kcal per 100 g.

How much sugar is in Orzo?

Orzo has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Orzo healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Orzo vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Orzo contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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