Organic Valley Pasteure-Raised Whole Milk Yogurt

by Organic Valley in Sour creams Barcode 0093966002058
Poor nutritional quality
Unprocessed or minimally processed
Green-Score
b
Environmental impact estimate

Organic Valley Pasteure-Raised Whole Milk Yogurt by Organic Valley provides 200 kcal per 100 g, with 3.3 g of sugars and 3.3 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Sour creams category. Contains: milk.

Nutrient levels per 100 g

Fat
16.7 g · Moderate
Saturated fat
11.7 g · High
Sugars
3.3 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 tbsp (30 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 200 kcal 60 kcal 215 −7%
Total fat 16.7 g 5 g 6% 20.2 −17%
Saturated fat 11.7 g 3.5 g 18% 12.9 −10%
Carbohydrates 6.7 g 2 g 1% 4.7 +43%
Total sugars 3.3 g 1 g 4 −17%
Added sugars 0 g 0 g 0% 0.3 −100%
Dietary fiber 0 g 0 g 0% 0.4 −100%
Protein 3.3 g 1 g 2% 3.5 −5%
Salt 0.2 g 0.1 g 0.2 −6%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 486 Sour creams products on Foodmetria.

Compared with other sour creams

Calories lower 48%
Sugars lower 46%
Salt higher 16%
Saturated fat lower 48%
Protein top 27%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Organic cultured pasteurized nonfat milk, organic pasteurized cream, acidophilus and bifidus cultures, vegetarian enzyme.

Palm oil freeNot vegan
Allergens
Milk

Product details

Serving size
2 tbsp (30 g)
Sold in
United States
Barcode
0093966002058

Prices reported by shoppers

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Frequently asked questions

How many calories are in Organic Valley Pasteure-Raised Whole Milk Yogurt?

Organic Valley Pasteure-Raised Whole Milk Yogurt contains 200 kcal per 100 g and about 60 kcal per serving (2 tbsp (30 g)).

How much sugar is in Organic Valley Pasteure-Raised Whole Milk Yogurt?

Organic Valley Pasteure-Raised Whole Milk Yogurt has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Organic Valley Pasteure-Raised Whole Milk Yogurt healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Organic Valley Pasteure-Raised Whole Milk Yogurt vegan?

Based on its ingredient list, it is not vegan.

What allergens does Organic Valley Pasteure-Raised Whole Milk Yogurt contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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