Organic tomatoes
Organic tomatoes provides 33 kcal per 100 g, with 3.3 g of sugars and 1.6 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Tomatoes category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/4 cup (61 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 33 kcal | 20 kcal | 35 −6% | |
| Total fat | 0 g | 0 g | 0% | 0.6 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.1 −100% |
| Carbohydrates | 6.6 g | 4 g | 1% | 5.9 +11% |
| Total sugars | 3.3 g | 2 g | 3.8 −15% | |
| Dietary fiber | 3.3 g | 2 g | 7% | 1.4 +137% |
| Protein | 1.6 g | 1 g | 2% | 1.3 +27% |
| Salt | 0.4 g | 0.2 g | 0.5 −25% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2647 Tomatoes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from May 2023. Other values: Open Food Facts.
Compared with other tomatoes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Organic tomato puree, organic tomatoes, sea salt, naturally derived citric acid.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/4 cup (61 g)
- Labels & certifications
- Organic
- Sold in
- United States
- Barcode
- 0066086080107
Prices reported by shoppers
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Frequently asked questions
How many calories are in Organic tomatoes?
Organic tomatoes contains 33 kcal per 100 g and about 20 kcal per serving (1/4 cup (61 g)).
How much sugar is in Organic tomatoes?
Organic tomatoes has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Organic tomatoes healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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