Organic sauce

by Colavita in Groceries Barcode 0039153414754
Average nutritional quality
Processed food

Organic sauce by Colavita provides 40 kcal per 100 g, with 1.8 g of sugars and 0.9 g of protein. That is 82% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Groceries category.

Nutrient levels per 100 g

Fat
2.2 g · Low
Saturated fat
0.9 g · Low
Sugars
1.8 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (113 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 40 kcal 45 kcal 194 −79%
Total fat 2.2 g 2.5 g 3% 12.8 −83%
Saturated fat 0.9 g 1 g 5% 2.4 −64%
Carbohydrates 4.4 g 5 g 2% 16.1 −73%
Total sugars 1.8 g 2 g 9.8 −82%
Dietary fiber 0.9 g 1 g 4% 2.4 −62%
Protein 0.9 g 1 g 2% 2.8 −69%
Salt 0.8 g 0.9 g 5.9 −86%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 20%
Sugars lower 30%
Salt lower 27%
Saturated fat higher 40%
Protein top 57%
Fiber top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Organic italian plum tomatoes, organic onions, organic extra virgin olive oil, sea salt, organic garlic, and organic spices.

Palm oil free

Product details

Serving size
1/2 cup (113 g)
Labels & certifications
Organic
Sold in
United States
Barcode
0039153414754

Prices reported by shoppers

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Frequently asked questions

How many calories are in Organic sauce?

Organic sauce contains 40 kcal per 100 g and about 45 kcal per serving (1/2 cup (113 g)).

How much sugar is in Organic sauce?

Organic sauce has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Organic sauce healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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