Organic Italian Seasoning
Organic Italian Seasoning by Morton & Bassett Spices provides 0 kcal per 100 g and 0 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Groceries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/4 tsp (1 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 0 kcal | 0 kcal | 194 −100% | |
| Total fat | 0 g | 0 g | 0% | 12.8 −100% |
| Carbohydrates | 0 g | 0 g | 0% | 16.1 −100% |
| Protein | 0 g | 0 g | 0% | 2.8 −100% |
| Salt | 0 g | 0 g | 5.9 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Contains certified 100% organic: basil, coriander, garlic, paprika, oregano, onion, sage, parsley, thyme and black pepper
Product details
- Serving size
- 1/4 tsp (1 g)
- Labels & certifications
- OrganicNo GMOsNon GMO project
- Sold in
- United States, world
- Barcode
- 0016291442627
Prices reported by shoppers
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Frequently asked questions
How many calories are in Organic Italian Seasoning?
Organic Italian Seasoning contains 0 kcal per 100 g.
Is Organic Italian Seasoning healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 19, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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