Organic Greek Nonfat Yogurt
Organic Greek Nonfat Yogurt by Ahold provides 53 kcal per 100 g, with 3.3 g of sugars and 10.7 g of protein. That is 65% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Yogurts category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 5.3 onz (150 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 53 kcal | 80 kcal | 89 −40% | |
| Total fat | 0 g | 0 g | 0% | 2.8 −100% |
| Saturated fat | 0 g | 0 g | 0% | 1.7 −100% |
| Carbohydrates | 3.3 g | 5 g | 2% | 11.2 −70% |
| Total sugars | 3.3 g | 5 g | 9.4 −65% | |
| Added sugars | 0 g | 0 g | 0% | 5.5 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.5 −100% |
| Protein | 10.7 g | 16 g | 32% | 4.8 +125% |
| Salt | 0.1 g | 0.1 g | 0.2 −47% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 12472 Yogurts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2021. Other values: Open Food Facts.
Compared with other yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cultured pasteurized grade a organic nonfat milk, live active cultures: s.hermophilus, l. bulgaricus, l. acidophilus, bifidus, l. casei.
Product details
- Serving size
- 5.3 onz (150 g)
- Labels & certifications
- Organic
- Sold in
- United States
- Barcode
- 0688267166846
Prices reported by shoppers
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Frequently asked questions
How many calories are in Organic Greek Nonfat Yogurt?
Organic Greek Nonfat Yogurt contains 53 kcal per 100 g and about 80 kcal per serving (5.3 onz (150 g)).
How much sugar is in Organic Greek Nonfat Yogurt?
Organic Greek Nonfat Yogurt has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Organic Greek Nonfat Yogurt healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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