Organic Garlic Purée
Organic Garlic Purée by Green Kitchen provides 300 kcal per 100 g, with 10 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (10 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 300 kcal | 30 kcal | |
| Total fat | 30 g | 3 g | 4% |
| Carbohydrates | 10 g | 1 g | 0% |
| Total sugars | 10 g | 1 g | |
| Protein | 0 g | 0 g | 0% |
| Salt | 2.6 g | 0.3 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
organic garlic, organic sunflower oil, unrefined sea salt, organic extra virgin olive oil, organic lemon juice concentrate, organic guar gum
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 serving (10 g)
- Sold in
- United States
- Barcode
- 0750448909341
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Organic Garlic Purée?
Organic Garlic Purée contains 300 kcal per 100 g and about 30 kcal per serving (1 serving (10 g)).
How much sugar is in Organic Garlic Purée?
Organic Garlic Purée has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Organic Garlic Purée healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Organic Garlic Purée vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated July 30, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.