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Organic Country Bread
Organic Country Bread by Deland Bakery provides 286 kcal per 100 g, with 0 g of sugars and 10.7 g of protein. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 286 kcal |
| Total fat | 1.8 g |
| Saturated fat | 0 g |
| Carbohydrates | 53.6 g |
| Total sugars | 0 g |
| Dietary fiber | 3.6 g |
| Protein | 10.7 g |
| Salt | 0.7 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Organic Wheat flour (Organic High Gluten Flour , Organic White Whole Wheat Flour), Filtered Water, Enzymes, Organic Palm Oil, Sea Salt, Organic Evaporated Cane Juice, Yeast Contains: Wheat
- Allergens
- Gluten
Product details
- Labels & certifications
- No glutenOrganicVegetarianKosherNo GMOsVeganNon GMO project
- Sold in
- United States, world
- Barcode
- 0831011102427
Prices reported by shoppers
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Frequently asked questions
How many calories are in Organic Country Bread?
Organic Country Bread contains 286 kcal per 100 g.
How much sugar is in Organic Country Bread?
Organic Country Bread has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Organic Country Bread vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Organic Country Bread contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 19, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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