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Organic Cheddar
Organic Cheddar by THE ORGANIC MILK CO. provides 496 kcal per 100 g, with 4.8 g of sugars and 25.4 g of protein. That is 890% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cheddar cheese category and comes in a 250 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (21 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 496 kcal | 104 kcal | 387 +28% | |
| Total fat | 33 g | 6.9 g | 9% | 31.5 +5% |
| Saturated fat | 21.5 g | 4.5 g | 23% | 20.7 |
| Carbohydrates | 4.8 g | 1 g | 0% | 2.9 +62% |
| Total sugars | 4.8 g | 1 g | 0.5 +890% | |
| Protein | 25.4 g | 5.3 g | 11% | 24.7 |
| Salt | 1.6 g | 0.3 g | 1.8 −10% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1429 Cheddar cheese products on Foodmetria.
Compared with other cheddar cheese
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 250 g
- Serving size
- 1 serving (21 g)
- Sold in
- Australia
- Barcode
- 9351916000334
Prices reported by shoppers
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Frequently asked questions
How many calories are in Organic Cheddar?
Organic Cheddar contains 496 kcal per 100 g and about 104 kcal per serving (1 serving (21 g)).
How much sugar is in Organic Cheddar?
Organic Cheddar has 4.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Organic Cheddar healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated October 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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