Organic California Raisins

by California Gourmet Inc. in Snacks Barcode 0085644003518
Poor nutritional quality

Organic California Raisins by California Gourmet Inc. provides 325 kcal per 100 g, with 72.5 g of sugars and 2.5 g of protein. That is 287% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Snacks category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
72.5 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/4 cup (40 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 325 kcal 130 kcal 453 −28%
Total fat 0 g 0 g 0% 25.3 −100%
Saturated fat 0 g 0 g 0% 6.8 −100%
Carbohydrates 77.5 g 31 g 11% 48.9 +59%
Total sugars 72.5 g 29 g 18.8 +287%
Dietary fiber 5 g 2 g 7% 6.7 −26%
Protein 2.5 g 1 g 2% 13.3 −81%
Salt 0.1 g 0 g 1.1 −94%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 35657 Snacks products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other snacks

Calories lower 13%
Sugars higher 2%
Salt lower 22%
Saturated fat lower 1%
Protein top 91%
Fiber top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Organic thompson seedless sun-dried raisins.

Product details

Serving size
1/4 cup (40 g)
Labels & certifications
Organic
Sold in
United States
Barcode
0085644003518

Prices reported by shoppers

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Frequently asked questions

How many calories are in Organic California Raisins?

Organic California Raisins contains 325 kcal per 100 g and about 130 kcal per serving (1/4 cup (40 g)).

How much sugar is in Organic California Raisins?

Organic California Raisins has 72.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Organic California Raisins healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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