Organic Butternut Squash Soup

by Pacific Foods in Vegetable soups Barcode 0052603041805
Good nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Organic Butternut Squash Soup by Pacific Foods provides 42 kcal per 100 g, with 4.2 g of sugars and 0.8 g of protein. That is 78% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vegetable soups category. Contains: soybeans.

Nutrient levels per 100 g

Fat
0.8 g · Low
Saturated fat
0 g · Low
Sugars
4.2 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (240 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 42 kcal 100 kcal 53 −22%
Total fat 0.8 g 2 g 3% 1.7 −52%
Saturated fat 0 g 0 g 0% 0.6 −100%
Carbohydrates 7.9 g 19 g 7% 7.1 +12%
Total sugars 4.2 g 10 g 2.3 +78%
Added sugars 2.1 g 5 g 10% 0.6 +278%
Dietary fiber 0.4 g 1 g 4% 1.6 −74%
Protein 0.8 g 2 g 4% 1.8 −54%
Salt 0.6 g 1.3 g 1 −45%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1171 Vegetable soups products on Foodmetria.

Compared with other vegetable soups

Calories higher 45%
Sugars higher 10%
Salt lower 32%
Saturated fat lower 1%
Protein top 65%
Fiber top 96%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

BUTTERNUT SQUASH PUREE, WATER, SOY BASE (WATER, SOYBEANS), CANE SUGAR, EXPELLER PRESSED CANOLA OIL, SEA SALT, RICE FLOUR, NATURAL FLAVOR, SPICES, ONION POWDER, GARLIC POWDER.

Palm oil freeVeganVegetarian
Allergens
Soybeans

Product details

Serving size
1 serving (240 g)
Labels & certifications
VegetarianNo glutenOrganicUSDA OrganicVeganVerified
Sold in
France, United States
Barcode
0052603041805

Prices reported by shoppers

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Frequently asked questions

How many calories are in Organic Butternut Squash Soup?

Organic Butternut Squash Soup contains 42 kcal per 100 g and about 100 kcal per serving (1 serving (240 g)).

How much sugar is in Organic Butternut Squash Soup?

Organic Butternut Squash Soup has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Organic Butternut Squash Soup healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Organic Butternut Squash Soup vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Organic Butternut Squash Soup contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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