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Oregano Ankerkraut
Oregano Ankerkraut by Ankerkraut provides 335 kcal per 100 g, with 49 g of sugars and 11 g of protein. That is 398% more sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Groceries category and comes in a 20 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 335 kcal | 194 +72% |
| Total fat | 10.3 g | 12.8 −20% |
| Saturated fat | 1.6 g | 2.4 −36% |
| Carbohydrates | 49.5 g | 16.1 +207% |
| Total sugars | 49 g | 9.8 +398% |
| Added sugars | 0 g | 4.8 −100% |
| Dietary fiber | 42.5 g | 2.4 +1680% |
| Protein | 11 g | 2.8 +289% |
| Salt | 0 g | 5.9 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Oregano
- May contain traces
- CeleryMustard
Product details
- Quantity
- 20 g
- Sold in
- Germany
- Barcode
- 4260347890498
Prices reported by shoppers
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Frequently asked questions
How many calories are in Oregano Ankerkraut?
Oregano Ankerkraut contains 335 kcal per 100 g.
How much sugar is in Oregano Ankerkraut?
Oregano Ankerkraut has 49 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Oregano Ankerkraut healthy?
It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Oregano Ankerkraut vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Oregano Ankerkraut contain?
No allergens are listed in the label data. It may also contain traces of celery, mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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