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Olives noires
Olives noires provides 335 kcal per 100 g, with 2.1 g of sugars and 2.1 g of protein. That is 125% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Whole black olives category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 335 kcal | 243 +38% |
| Total fat | 32.3 g | 23.9 +35% |
| Saturated fat | 4.1 g | 3.5 +17% |
| Carbohydrates | 5.3 g | 3.6 +46% |
| Total sugars | 2.1 g | 0.9 +125% |
| Dietary fiber | 7.1 g | 5.1 +39% |
| Protein | 2.1 g | 1.3 +58% |
| Salt | 9.2 g | 4.2 +119% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 152 Whole black olives products on Foodmetria.
Compared with other whole black olives
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 9065500201327
Prices reported by shoppers
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Frequently asked questions
How many calories are in Olives noires?
Olives noires contains 335 kcal per 100 g.
How much sugar is in Olives noires?
Olives noires has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Olives noires healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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