Olive verte Picholines

by Le Brin d'Olivier 120g in Whole green olives Barcode 3262880100028
Not enough data to compute
Processed food
Green-Score
b
Environmental impact estimate

Olive verte Picholines by Le Brin d'Olivier provides 160 kcal per 100 g, with 0 g of sugars and 0.9 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Whole green olives category and comes in a 120g pack.

Nutrient levels per 100 g

Fat
15.9 g · Moderate
Saturated fat
2.9 g · Moderate
Sugars
0 g · Low
Salt
3.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 160 kcal 157
Total fat 15.9 g 15.6
Saturated fat 2.9 g 2.5 +14%
Carbohydrates 5.4 g 1.6 +233%
Total sugars 0 g 0.3 −100%
Added sugars 0 g 0
Dietary fiber 6.5 g 3.3 +97%
Protein 0.9 g 1.2 −24%
Salt 3.5 g 3.7 −6%

Category average across 144 Whole green olives products on Foodmetria.

Compared with other whole green olives

Calories higher 47%
Sugars lower 1%
Salt lower 44%
Saturated fat higher 36%
Protein top 92%
Fiber top 5%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Olive (origine France), Saumure (eau, sel, acide citrique) Aprés ouverture conserver au réfrigérateur (entre +2°C et +6°C) avec le maximum de liqde et

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
120g
Labels & certifications
Origine franceTriman
Sold in
France
Barcode
3262880100028

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olive verte Picholines?

Olive verte Picholines contains 160 kcal per 100 g.

How much sugar is in Olive verte Picholines?

Olive verte Picholines has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Olive verte Picholines healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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