Nutrition report ready

Olive verte avec anchois

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Consum product.

Nutri-Score D

View details

Olive verte avec anchois

by Consum in Green olives stuffed of anchovies Barcode 8414807500632
Poor nutritional quality
Green-Score
a
Environmental impact estimate

Olive verte avec anchois by Consum provides 156 kcal per 100 g, with 0 g of sugars and 1.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Green olives stuffed of anchovies category.

Nutrient levels per 100 g

Fat
16.2 g · Moderate
Saturated fat
3 g · Moderate
Sugars
0 g · Low
Salt
2.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 156 kcal 152
Total fat 16.2 g 15.4 +5%
Saturated fat 3 g 2.8 +6%
Carbohydrates 0 g 1.2 −100%
Total sugars 0 g 0.1 −100%
Protein 1.3 g 1.4 −6%
Salt 2.5 g 3.5 −28%

Category average across 222 Green olives stuffed of anchovies products on Foodmetria.

Compared with other green olives stuffed of anchovies

Calories higher 36%
Sugars lower 1%
Salt lower 13%
Saturated fat lower 36%
Protein top 86%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Spain
Barcode
8414807500632

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olive verte avec anchois?

Olive verte avec anchois contains 156 kcal per 100 g.

How much sugar is in Olive verte avec anchois?

Olive verte avec anchois has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Olive verte avec anchois healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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