Olive nere in olio extra vergine d’oliva snocciolate by Salvagno

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Olive nere in olio extra vergine d’oliva snocciolate

by Salvagno in Plant-based pickles Barcode 8022327000206
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown

Olive nere in olio extra vergine d’oliva snocciolate by Salvagno provides 255 kcal per 100 g, with 1 g of sugars and 1.7 g of protein. That is 76% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Plant-based pickles category.

Nutrient levels per 100 g

Fat
26.6 g · High
Saturated fat
3.8 g · Moderate
Sugars
1 g · Low
Salt
3.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 255 kcal 85 +200%
Total fat 26.6 g 5.4 +392%
Saturated fat 3.8 g 0.9 +311%
Carbohydrates 1.2 g 7 −83%
Total sugars 1 g 4.2 −76%
Protein 1.7 g 1.5 +10%
Salt 3.8 g 2.9 +33%

Category average across 213 Plant-based pickles products on Foodmetria.

Compared with other plant-based pickles

Calories higher 7%
Sugars lower 38%
Salt higher 21%
Saturated fat higher 5%
Protein top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8022327000206

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olive nere in olio extra vergine d’oliva snocciolate?

Olive nere in olio extra vergine d’oliva snocciolate contains 255 kcal per 100 g.

How much sugar is in Olive nere in olio extra vergine d’oliva snocciolate?

Olive nere in olio extra vergine d’oliva snocciolate has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Olive nere in olio extra vergine d’oliva snocciolate healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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