Nutrition report ready

Olio extravergine di oliva bio italiano

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Levante product.

Nutri-Score B NOVA 2

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Olio extravergine di oliva bio italiano

by Levante in Olio extravergine di oliva Barcode 8011845005183
Good nutritional quality
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Olio extravergine di oliva bio italiano by Levante provides 824 kcal per 100 g, with 0 g of sugars and 0 g of protein. Its Nutri-Score is B and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Olio extravergine di oliva category.

Nutrient levels per 100 g

Fat
92 g · High
Saturated fat
13 g · High
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 824 kcal 827
Total fat 92 g 92.1
Saturated fat 13 g 13.8 −6%
Carbohydrates 0 g 0 −100%
Total sugars 0 g 0
Protein 0 g 0
Salt 0 g 0

Category average across 134 Olio extravergine di oliva products on Foodmetria.

Compared with other olio extravergine di oliva

Calories lower 22%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 4%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
HalalKosher
Sold in
France
Barcode
8011845005183

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olio extravergine di oliva bio italiano?

Olio extravergine di oliva bio italiano contains 824 kcal per 100 g.

How much sugar is in Olio extravergine di oliva bio italiano?

Olio extravergine di oliva bio italiano has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Olio extravergine di oliva bio italiano healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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