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Olio extra vergine di oliva
Olio extra vergine di oliva by Crudolio provides 828 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. It is listed in the Oils category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 828 kcal | 837 |
| Total fat | 92 g | 92.8 |
| Saturated fat | 15 g | 14.6 |
| Carbohydrates | 0 g | 0.4 −100% |
| Total sugars | 0 g | 0 −100% |
| Added sugars | 0 g | 0 |
| Protein | 0 g | 0 −100% |
| Salt | 0 g | 0 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 269 Oils products on Foodmetria.
Compared with other oils
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Olio extra vergine di oliva*. *Biologico by Daniele
Product details
- Labels & certifications
- OrganicEU OrganicIT-BIO-009
- Sold in
- France
- Barcode
- 8052440071067
Prices reported by shoppers
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Frequently asked questions
How many calories are in Olio extra vergine di oliva?
Olio extra vergine di oliva contains 828 kcal per 100 g.
How much sugar is in Olio extra vergine di oliva?
Olio extra vergine di oliva has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated August 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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