Olio di oliva by Coppini

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Olio di oliva

by Coppini in Vegetable fats Barcode 8006724001042
Nutri-Score
Average nutritional quality
Processing (NOVA)
Processed culinary ingredient

Olio di oliva by Coppini provides 899 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Vegetable fats category.

Nutrient levels per 100 g

Fat
99.9 g · High
Saturated fat
16.3 g · High
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 899 kcal 574 +57%
Total fat 99.9 g 48 +108%
Saturated fat 16.3 g 11 +49%
Carbohydrates 0 g 26.1 −100%
Total sugars 0 g 13.2 −100%
Protein 0 g 17.5 −100%
Salt 0 g 0.5 −100%

Category average across 1361 Vegetable fats products on Foodmetria.

Compared with other vegetable fats

Calories higher 5%
Sugars lower 1%
Salt lower 1%
Saturated fat higher 11%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8006724001042

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olio di oliva?

Olio di oliva contains 899 kcal per 100 g.

How much sugar is in Olio di oliva?

Olio di oliva has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Olio di oliva healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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