Økologiske Egg

by REMA 1000 380 g in Chicken eggs Barcode 7032069732007
Not enough data to compute
Unprocessed or minimally processed
Green-Score
d
Environmental impact estimate

Økologiske Egg by REMA 1000 provides 152 kcal per 100 g, with 0.5 g of sugars and 13 g of protein. That is 13% more sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Chicken eggs category and comes in a 380 g pack. Contains: eggs.

Nutrient levels per 100 g

Fat
11 g · Moderate
Sugars
0.5 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 152 kcal 152 kcal 139 +10%
Total fat 11 g 11 g 14% 9.6 +14%
Carbohydrates 2.1 g 2.1 g 1% 0.7 +187%
Total sugars 0.5 g 0.5 g 0.4 +13%
Protein 13 g 13 g 26% 12.3 +6%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 911 Chicken eggs products on Foodmetria.

Compared with other chicken eggs

Calories higher 11%
Sugars higher 28%
Protein top 21%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Egg

Palm oil freeNot veganVegetarian
Allergens
Eggs

Product details

Quantity
380 g
Serving size
100 g
Labels & certifications
No gluten
Sold in
Norway
Barcode
7032069732007

Prices reported by shoppers

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Frequently asked questions

How many calories are in Økologiske Egg?

Økologiske Egg contains 152 kcal per 100 g and about 152 kcal per serving (100 g).

How much sugar is in Økologiske Egg?

Økologiske Egg has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Økologiske Egg healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Økologiske Egg vegan?

Based on its ingredient list, it is not vegan.

What allergens does Økologiske Egg contain?

According to the label data it contains: Eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated October 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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