Oiliva Realfooding by Oiliva

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Oiliva Realfooding

by Oiliva in Butters Barcode 8437016082539
Nutri-Score
Not enough data to compute
Processing (NOVA)
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Oiliva Realfooding by Oiliva is listed in the Butters category. That is 100% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient).

Nutrient levels per 100 g

Fat
91 g · High
Saturated fat
22 g · High
Sugars
0 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Total fat 91 g 77.1 +18%
Saturated fat 22 g 47.8 −54%
Carbohydrates 0 g 1.3 −100%
Total sugars 0 g 0.9 −100%
Added sugars 0 g 0.2 −100%
Salt 1.2 g 0.6 +98%

Category average across 2275 Butters products on Foodmetria.

Compared with other butters

Sugars lower 1%
Salt higher 24%
Saturated fat lower 8%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Aceite de oliva virgen extra 72%, grasa vegetal (karité), agua, sal (1,2%),

Palm oil freeVeganVegetarian

Product details

Labels & certifications
VegetarianEuropean Vegetarian Union
Sold in
Spain
Barcode
8437016082539

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Oiliva Realfooding?

Oiliva Realfooding has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Oiliva Realfooding healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Oiliva Realfooding vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated June 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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