Oignons rouges au vinaigre by Jibel

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Oignons rouges au vinaigre

by Jibel in Oignons au vinaigre Barcode 3377460016696
Nutri-Score
Good nutritional quality
Processing (NOVA)
Processed food

Oignons rouges au vinaigre by Jibel provides 26 kcal per 100 g, with 4.4 g of sugars and 0 g of protein. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Oignons au vinaigre category. Contains: sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
4.4 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 26 kcal
Total fat 0 g
Saturated fat 0 g
Carbohydrates 5.3 g
Total sugars 4.4 g
Added sugars 0 g
Dietary fiber 1.5 g
Protein 0 g
Salt 1.2 g

Ingredients

oignons (dont SULFITES), eau, vinaigre, sel, concentré de fruits et légumes, épices, stabilisant: chlorure de calcium.

Palm oil freeMaybe veganMaybe vegetarian
Allergens
Sulphur dioxide and sulphites

Additives 1

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3377460016696

Prices reported by shoppers

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Frequently asked questions

How many calories are in Oignons rouges au vinaigre?

Oignons rouges au vinaigre contains 26 kcal per 100 g.

How much sugar is in Oignons rouges au vinaigre?

Oignons rouges au vinaigre has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Oignons rouges au vinaigre healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Oignons rouges au vinaigre contain?

According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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