Oatmeal Cremes Cookies

by Tops Barcode 0070784003740
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Ultra-processed food

Oatmeal Cremes Cookies by Tops provides 424 kcal per 100 g, with 33.3 g of sugars and 6.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.

Nutrient levels per 100 g

Fat
18.2 g · High
Saturated fat
9.1 g · High
Sugars
33.3 g · High
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 33 g (1 COOKIE)

Nutrient Per 100 g Per serving% DV*
Calories 424 kcal 140 kcal
Total fat 18.2 g 6 g 8%
Saturated fat 9.1 g 3 g 15%
Carbohydrates 66.7 g 22 g 8%
Total sugars 33.3 g 11 g
Dietary fiber 3 g 1 g 4%
Protein 6.1 g 2 g 4%
Salt 0.9 g 0.3 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], high fructose corn syrup, rolled oats, vegetable oil (palm and/or soybean oil), corn syrup, sugar, water, raisin paste, dextrose co

Contains palm oil
Allergens
Gluten

Product details

Serving size
33 g (1 COOKIE)
Sold in
United States
Barcode
0070784003740

Prices reported by shoppers

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Frequently asked questions

How many calories are in Oatmeal Cremes Cookies?

Oatmeal Cremes Cookies contains 424 kcal per 100 g and about 140 kcal per serving (33 g (1 COOKIE)).

How much sugar is in Oatmeal Cremes Cookies?

Oatmeal Cremes Cookies has 33.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Oatmeal Cremes Cookies healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Oatmeal Cremes Cookies contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 10, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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