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Oatmeal Chocolate Chip
Oatmeal Chocolate Chip by ALOHA provides 393 kcal per 100 g, with 7.1 g of sugars and 25 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bar (56 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 393 kcal | 220 kcal | |
| Total fat | 14.3 g | 8 g | 10% |
| Saturated fat | 3.6 g | 2 g | 10% |
| Carbohydrates | 48.2 g | 27 g | 10% |
| Total sugars | 7.1 g | 4 g | |
| Added sugars | 7.1 g | 4 g | 8% |
| Dietary fiber | 17.9 g | 10 g | 36% |
| Protein | 25 g | 14 g | 28% |
| Salt | 0.7 g | 0.4 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
protein blend (pumpkin seed protein, brown rice protein), pumpkin seed protein crisps (pumpkin seed protein, tapioca starch), pumpkin seed butter, brown rice syrup, prebiotic fiber, sunflower butter, coconut nectar, sunflower seeds, high oleic sunflower oil, chocolate chips (cane sugar, cocoa mass, cocoa butter, sunflower lecithin, vanilla extract), cocoa butter, vanilla extract, sea salt, natural flavor, sea salt, sunflower lecithin, vanilla extract
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bar (56 g)
- Sold in
- United States
- Barcode
- 0842096155550
Prices reported by shoppers
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Frequently asked questions
How many calories are in Oatmeal Chocolate Chip?
Oatmeal Chocolate Chip contains 393 kcal per 100 g and about 220 kcal per serving (1 bar (56 g)).
How much sugar is in Oatmeal Chocolate Chip?
Oatmeal Chocolate Chip has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Oatmeal Chocolate Chip healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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