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Nutella
Nutella by Ferrero is listed in the Pates a tartiner category. It is classified as NOVA 4 (ultra-processed food). Contains: milk, nuts.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 24.3 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 753 Pates a tartiner products on Foodmetria.
Ingredients
Pâte à tartiner aux noisettes et aU cacao :SUCre, huile de palme, NOISETTES 13%, LAIT éCrémé en poudre 8,7%, cacao maigre 7.4% émulsifiants :lécithines [SOJAl; vanilline. Sans gluten
- Allergens
- MilkNuts
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No glutenGreen Dot
- Sold in
- France
- Barcode
- 02020215
Prices reported by shoppers
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Frequently asked questions
Is Nutella healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Nutella vegan?
Based on its ingredient list, it is not vegan.
What allergens does Nutella contain?
According to the label data it contains: Milk, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 25, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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