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Noodle in Brown Sauce with Pork, Soybean and Tofu
Noodle in Brown Sauce with Pork, Soybean and Tofu by Wei-Chuan U S A Inc. provides 131 kcal per 100 g, with 2.1 g of sugars and 5.7 g of protein. Contains: gluten, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 420 g (1 BOWL)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 131 kcal | 550 kcal | |
| Total fat | 4.5 g | 19 g | 24% |
| Saturated fat | 1.1 g | 4.5 g | 23% |
| Carbohydrates | 15.7 g | 66 g | 24% |
| Total sugars | 2.1 g | 9 g | |
| Dietary fiber | 1.4 g | 5.9 g | 21% |
| Protein | 5.7 g | 24 g | 48% |
| Salt | 1 g | 4 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Cooked noodle (wheat flour, water, salt), water, pork, soybean kernels, bean sauce [soya bean paste (water, soya bean, salt, and wheat flour), water, sugar, salt, sesame seed oil], tofu [water, soybeans, soy sauce (water, soybeans,wheat, salt, sodium benz
- Allergens
- GlutenPorkSoybeans
Product details
- Serving size
- 420 g (1 BOWL)
- Sold in
- United States
- Barcode
- 0072869826015
Prices reported by shoppers
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Frequently asked questions
How many calories are in Noodle in Brown Sauce with Pork, Soybean and Tofu?
Noodle in Brown Sauce with Pork, Soybean and Tofu contains 131 kcal per 100 g and about 550 kcal per serving (420 g (1 BOWL)).
How much sugar is in Noodle in Brown Sauce with Pork, Soybean and Tofu?
Noodle in Brown Sauce with Pork, Soybean and Tofu has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Noodle in Brown Sauce with Pork, Soybean and Tofu vegan?
Based on its ingredient list, it is not vegan.
What allergens does Noodle in Brown Sauce with Pork, Soybean and Tofu contain?
According to the label data it contains: Gluten, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 11, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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