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Noir pâtissier 52% cacao bio
Noir pâtissier 52% cacao bio by Cémoi provides 532 kcal per 100 g, with 48 g of sugars and 6.1 g of protein. That is 64% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolates category and comes in a 175 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 532 kcal | 554 |
| Total fat | 32 g | 40.1 −20% |
| Saturated fat | 20 g | 24 −17% |
| Carbohydrates | 51 g | 37 +38% |
| Total sugars | 48 g | 29.2 +64% |
| Added sugars | 59.9 g | 21.6 +177% |
| Dietary fiber | 7.7 g | 9.4 −18% |
| Protein | 6.1 g | 8 −24% |
| Salt | 0 g | 0.1 −82% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6171 Dark chocolates products on Foodmetria.
Compared with other dark chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre de canne*, pâte de cacao*, beurre de cacao*, émulsifiant: lécithines de tournesol*, extrait de vanille*, Cacao : 52% minimum, Peut contenir des fruits à coque, des céréales contenant du gluten et du lait, * Ingrédients biologiques
- May contain traces
- GlutenMilkNuts
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 175 g
- Labels & certifications
- OrganicEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureFR-BIO-01Made in FranceAb agriculture biologique
- Sold in
- France
- Barcode
- 3173281479708
Prices reported by shoppers
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Frequently asked questions
How many calories are in Noir pâtissier 52% cacao bio?
Noir pâtissier 52% cacao bio contains 532 kcal per 100 g.
How much sugar is in Noir pâtissier 52% cacao bio?
Noir pâtissier 52% cacao bio has 48 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Noir pâtissier 52% cacao bio healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Noir pâtissier 52% cacao bio contain?
No allergens are listed in the label data. It may also contain traces of gluten, milk, nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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