Noir Corsé à pâtisser

by Dardenne in Dark chocolates Barcode 3258590002585
Bad nutritional quality
Green-Score
d
Environmental impact estimate

Noir Corsé à pâtisser by Dardenne provides 568 kcal per 100 g, with 38 g of sugars and 6 g of protein. That is 30% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Dark chocolates category.

Nutrient levels per 100 g

Fat
39 g · High
Saturated fat
23 g · High
Sugars
38 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 568 kcal 554
Total fat 39 g 40.1
Saturated fat 23 g 24
Carbohydrates 42 g 37 +14%
Total sugars 38 g 29.2 +30%
Protein 6 g 8 −25%
Salt 0.1 g 0.1 −12%

Category average across 6171 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories higher 41%
Sugars higher 31%
Salt higher 22%
Saturated fat lower 39%
Protein top 81%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Labels & certifications
VegetarianNo glutenOrganicCrossed Grain TrademarkEU OrganicVeganFR-BIO-01The Vegan Society
Sold in
France
Barcode
3258590002585

Prices reported by shoppers

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Frequently asked questions

How many calories are in Noir Corsé à pâtisser?

Noir Corsé à pâtisser contains 568 kcal per 100 g.

How much sugar is in Noir Corsé à pâtisser?

Noir Corsé à pâtisser has 38 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Noir Corsé à pâtisser healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Noir Corsé à pâtisser vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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