Nocciole

by Esselunga in Shelled hazelnuts Barcode 8002330003104
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
e
Environmental impact estimate

Nocciole by Esselunga provides 635 kcal per 100 g, with 3.6 g of sugars and 15.9 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Shelled hazelnuts category. Contains: nuts.

Nutrient levels per 100 g

Fat
57.5 g · High
Saturated fat
5.6 g · High
Sugars
3.6 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 635 kcal 670 −5%
Total fat 57.5 g 62.7 −8%
Saturated fat 5.6 g 4.9 +15%
Carbohydrates 8.7 g 9.1
Total sugars 3.6 g 4.2 −15%
Added sugars 0 g 0
Dietary fiber 11.6 g 10 +16%
Protein 15.9 g 15.3
Salt 0 g 0 −100%

Category average across 233 Shelled hazelnuts products on Foodmetria.

Compared with other shelled hazelnuts

Calories lower 13%
Sugars lower 22%
Salt lower 1%
Saturated fat higher 10%
Protein top 33%
Fiber top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

NOCCIOLE

Palm oil freeVeganVegetarian
Allergens
Nuts

Product details

Sold in
Italy
Barcode
8002330003104

Prices reported by shoppers

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Frequently asked questions

How many calories are in Nocciole?

Nocciole contains 635 kcal per 100 g.

How much sugar is in Nocciole?

Nocciole has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Nocciole healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Nocciole vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Nocciole contain?

According to the label data it contains: Nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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